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  • #championtrinken&gewinnen

Take part in the European Championships of the Beerstyles competition now and win a trip to the island of Rügen with 4 nights in a 4-star hotel including a brewery tour and tasting in the island brewery

How to take part in the voting:

  1. You have purchased the European Package Group A. Yay, you've taken the first step towards your vote.
  2. Chill your beers now to prepare yourself for the voting.
  3. Now you have to register via the following link. You will then receive an e-mail from us shortly afterwards explaining the next steps.
  4. Viel Freude beim Voting von Gruppe A der European Championships of the Beerstyles.
Jetzt voten

Polski Porter

Taste: dried-fruit-like, creamy, caramell

Colour: haselnutbrown

ABV: 6,0 %

IBU: 20

EBC: 120

Beerstyle: Baltic Porter (bottom-fermented)

Foodpairing: Gulasch, Bigos

Dutch Wit

Taste:  fruity, tangy, citrussy

Colour: strawyellow

ABV: 5,6%

IBU: 15

EBC: 7

Beerstyle: Witbier (top-fermented)

Foodpairing: Bitterballen, Kroketten, Gouda

Deutsches Festbier

Taste:  caramelly, malty, smooth

Colour: copper-coloured

ABV: 6,0 %

IBU: 18

EBC: 16

Beerstyle: German Style Festbier(bottom-fermented)

Foodpairing: sausage, pretzel, knuckle of pork

French Saison

Taste:  fruity, spicy, dry

Colour: amber

ABV: 5,6 %

IBU: 15

EBC: 20

Beerstyle: Biere de Saison (top-fermented)

Foodpairing: Oysters, Salmon, Camembert

Spanish Lemon Lager

Taste:  fresh, sweet, citrussy

Colour: straw-yellow

ABV: 5,6 %

IBU: 25

EBC:8

Beerstyle: New Style Lager (bottom-fermented)

Foodpairing: Paella, Tapas, Churroz